Marcia combines the latest scientific findings with traditional healing wisdom to help clients:
- Boost their energy.
- Reach their ideal weight.
- Reverse or recover from disease, including diabetes, cardiovascular disease, and other illnesses.
- Heal digestive problems.
- Sleep soundly.
- Feel calm, happy and confident.
- Prolong life.
- And attain their personal health goals.
Let Marcia help you transform your body and your life. Contact Marcia today for an appointment to discover your maximum potential through the food you eat.
Weekly Health Tip:
What should you eat today? Your body performs best on food that is fresh, seasonal and local. But if you’re a city dweller like me, how can you tell what’s in season? Take a trip to the farmer’s market! Just in case you’re too busy, I did it for you. Here in my neighborhood farmer’s market in New York City, most of the farmers are still selling hardy winter produce: squashes, pumpkins, turnips, parsnips, carrots, robust greens like Brussels sprouts, kale, broccoli, and apples. Even though Spring is on the way, the season’s first asparagus and other tender offerings have not yet arrived. Therefore, I put together a recipe to help us say “goodbye” to all those wonderful, sweet and satisfying winter friends. Enjoy!