Conditions That Respond Well to Dietary Changes

Many health problems may be improved or resolved through healthy eating, including:

Cancer Prevention and Recovery
Candidiasis (Yeast Infection)
Cardiovascular Conditions:

    • High Blood Pressure
    • Stroke Prevention
    • High Cholesterol
    • Atherosclerosis
    • Heart Disease

Chronic Fatigue Syndrome
Decreased Libido
Diabetes and Pre-Diabetes
Digestive Problems:

    • Acid Reflux/GERD
    • Constipation
    • Irritable Bowel Syndrome
    • Inflammatory Bowel Diseases
    • Crohn’s Disease
    • Leaky Gut Syndrome
    • Diverticulitis and Diverticulosis
    • Colitis

Enlarged Prostate
Erectile Dysfunction
Kidney Disease
Liver and Gallbladder Disease
Low Energy
Metabolic Syndrome
Obesity and Overweight
Osteopenea and Osteoporosis
Skin Disorders
Sleep Problems
Stiffness, Aches and Pains
Thyroid: Underactive or Overactive Thyroid
Urinary: Chronic Cystitis
Weight Control
Women’s Health:

    • PMS and Other Menstrual Problems
    • Symptoms of Menopause
    • Breast Health
    • Yeast Infections
    • Cystitis
    • Fibroids
    • Preparation for pregnancy, healthy pregnancy, and raising healthy children.

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